We are skipping the lunch special this week but we of course have our normal lunch menu up and running. Always served with our house soup, a choice of Swedish coffee or herbal tea and a chocolate merengue as desert.
Pictured is the lax smörrebröd, Danish style open sandwich with smoked salmon on our home baked oat-bread with salad on the side.
We are open again !
Our lunch special is spinach stew with smoked pork belly, served with rice and pickles.
We are closing in on one of the big Holidays in Korea and it’s time for us go go and pay respect to our ancestors and so on. So, we will be closed for a few days.
We have added some new dishes on our menu.
Dinner menu can be seen here and the side dishes are here.
Pictured is our home made Swedish caviar served on egg & dark bread.
We have also extended our wine menu.
Our lunch special Mon-Wed is fried rice with plum-pork, celery and scallion. Served with fried egg and pickled gherkins.
Sept 7th, we will be closed for the dinner service due to the typhoon warning.
Welcome back on Monday when we will start our new & updated menu.
This week we are serving a creamy salmon stew, served with rice and our home made pickled gherkins.
We will be closed Saturday August 24th.
Lunch Special Mon-Fri. Pan fried chicken with oyster mushrooms, flavoured with wild garlic. Served with rice, gravy and home made pickled gherkins.
Lunch Special ! Pannbiffsmörrebröd. A meat patty on our home baked bread, topped with a fried egg@and crispy onion, served with fried potato wedges and pickles.