Lunch special.

We have a creamy mustard chicken with two kinds of mushroom, served with rice and home made pickled gherkins.

Our chef (me) is back from a few days in Sweden so we are open as usual, lunch and dinner.

Our lunch special is salmon fried rice.

Between May 22nd and June1st we will ONLY be open for lunch, no dinner service available. From June 3rd we will be back for both dinner and lunch again.

This is the lunch menu we will have until June 1st.

TEMPORARY BRUNCH SET (May 22nd to June 1st )

SOUP

Soup of the Month 이달의 수프

MAIN

Sillamacka 씰라마카 16

Swedish style herring sandwich with fried and marinated herring on a home baked dark bread. Served with a dill & mustard dressing and fried potato wedges.

튀겨서 초절임 한 청어를 달콤한 딜 향의 머스타드 소스와 함께 직접 구운 다크브레드 위에 얹은 스웨덴식 청어샌드위치와 웨지감자튀김.

Lax Smörrebröd och Sallad 락스 스뭐레브러드 17

Scandinavian open sandwich with smoked salmon on a slice of home baked oat bread. Served with our house salad. 직접 구운 귀리빵으로 만든 스칸디나비안 스타일의 훈제 연어 오픈 샌드위치와 리코타 샐러드.

Kålpudding med Ris & Brunsås 코올푸딩 메드 리스 17

Oven baked cabbage and pork. Served with rice and gravy

양배추와 고기를 오븐에 구운 요리로 밥과 브라운 그레이비와 함께 제공

KORV Forsell 코브 포셀 16

Fried sausage in a dill and tomato sauce . Served with rice and pickled gherkins.

러시아 전통 요리인 스트로가노프의 스웨덴 식 변형으로 딜이 들어간 소시지 토마토 크림소스와 밥

Avsmakningsmeny med Sill & Skagensallad 20

어브스먹닝스 메뉘 메드 씰 오크 스카겐살라드

Swedish seafood cold platter with 3 kinds of marinated herring and a seafood salad. Served with 2 types of home baked bread and a boiled egg.

스웨덴의 차가운 해산물 샘플러로 세가지로 각각 절인 청어와 스카겐 해산물 믹스, 그리고 직접 구운 귀리빵과 다크브레드, 삶은 계란.

DESSERT

Choice of Drink and Swedish Meringue(Maräng)

선택 음료(아래)와 스웨디쉬 머랭

Kaffe Swedish coffee

Espresso / Americano / Latte

Örtte Swedish caffeine free herbal tea

Lavender, Mint & Passion fruit 부드러운 민트와 라벤더 향

Rosehip & Hibiscus 비타민 C가 많은 로즈힙과 히비스커스

Te Black tea (Earl Grey 얼그레이)

Lunch Special ! Pan fried chicken with thyme and rosemary, butter fried oyster mushrooms with wild garlic stems, served with gravy with white rice and pickled gherkins in the side.

Due to a fully booked event tonight we unfortunately don’t have any more seats to offer tonight but there will be herrings left for other days 🙂

We have fried rice with salmon and fresh dill as our lunch special this week. Served with a fried egg and pickled gherkins.

We have Korv Forsell as our lunch special now. It’s a tomato and dill flavoured sausage dish served with rice and home pickled gherkins.

We have soon been open for five years and it’s time to fresh up the place a bit so we will get a new floor and that unfortunately means we will be closed for two days.